Obsello hits the US
Posted on September 26th, 2008 by absinthejack
Obsello absinthe has arrived in the US and I must say I’m pleasantly surprised. I sampled some at a local bar and I was very sceptical at first. Most Spanish absinthes have way too much anise in them for me. Also it has only 8 herbs in it, which I thought would give it a somewhat simple flavor. The one saving grace, I thought, is that it’s made from wine alcohol. Much to my surprise Obsello is actually very good. Not too much anise and a very nice flavor. It’s not as complex as Epoque or Maison, but good
Tags: Absinthe Drinks, Absinthe Reviews
